Job Description: Primary Purpose of the Job To supervise towing , salvage, offshore Maintenance, inspection and projects operations being carried out on QatarEnergy offshore facilities, utilizing contractor’s work force and Emergency To...
Job Summary The Senior Technical Coordinator arranges, organizes, and checks the processes and documents needed in tender preparation and pre-qualification in terms of Technical Package and ensures they are submitted in accordance with cl...
Primary Purpose of the Job: Manage the development of the suppliers to establish an effiective eco-system to meet the supply chain requirements of the Engery sector and supprot State's economic diversification objectives Required Experien...
A Room Attendant is responsible for cleaning guest rooms and replenishing amenities to deliver an excellent Guest and Member experience while managing guest requests in a timely manner. What will I be doing? As a Room Attendant, you are...
Job Summary The QA/QC Inspector assists in the effective implementation of Quality Control procedures across all site activities. The role examines the product/services and process of a Company to acquire the required quality standards an...
Job Summary The Commis I is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job R...
Job Summary The Chef de Partie is responsible for the operation of the kitchen from preparation of ingredients to cooking and allocation of food until the food serving. The role also oversees the inventory control, recipes and ensures pro...
Bachelors or Masters degree in Commerce / Accounting. 3-4 years of relevant experience (Controls and Automation experience is a plus). Handle day-to-day accounting operations, including invoice processing, expense tracking and petty cash ...
Job Summary The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing the kitchen operations and ensuring the quality and consistency of food production. They are responsible for assisting in menu planning, recipe develo...
Job Summary The Commis II is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job ...
Job Summary The Commis I is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job R...
Company Description #BeLimitless We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings...
Job Summary The Commis II is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job ...
Job Summary The Commis I is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job R...
Description: At Grand Hyatt Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job. Our values of Wellbeing, Inclusion, Respect, Empathy, In...
Description: Park Hyatt Doha is a refined luxury hotel located in the heart of Msheireb Downtown — Doha’s sustainable, cultural core. We are looking for a talented and passionate Chef de Partie to join our culinary team at Park Hyatt Doha...
Primary Purpose of the Job: Support the Head of Processes & Controls in leading the implementation and continuous improvement of the Directorate’s Quality Management System (QMS), Enterprise Risk Management (ERM), and Business Continuity ...
Job Summary The Commis II is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job ...
Develop presentations from academic sources (peer-reviewed journals, conference papers in strategic communication and AI). Apply basic research strategies and techniques (literature reviews, etc.) Conduct preliminary research on given top...
Job Summary Under general supervision of the designated supervisor, supervise and inspect work of building/outlet cleaning staff who perform building service and related work for the upkeep of a safe, clean and healthy living and working ...
Job Summary The Commis II is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job ...
Job Summary The Commis I is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job R...
Job Summary The Commis II is responsible to support kitchen operations, assist in food preparation and cooking tasks, maintain cleanliness and organization in the kitchen, and contribute to the overall success of the culinary team. Job ...
Job Summary The Senior Construction Operations Manager directs and oversees all operational aspects of construction projects, ensuring they are executed efficiently, on schedule, and within budget. They coordinate between project teams, m...
Job Summary The Senior Chef de Partie is to assist the Sous Chef in managing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of dishes meet the restaurant's standards. They are responsible for leadin...
